Back in the early 2000's, I seriously thought about starting a photographic food blog. The fact of the matter is that I was a damn fine cook back in those days, with the extra pounds around my middle to prove it. Indeed, my paunch protruded sufficiently when seated to form a convenient 'shelf' upon which to rest a glass of wine or a bottle of beer. Alas, I was not very good about documenting my work in the kitchen as my focus was on the food. These days my cooking chops have dropped along with about 60 pounds. It's a compromise I can live with.
Good light to you this weekend, fellow traveler.
